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Author Topic: Almond Flour Waffles  (Read 5060 times)

mtnbkr

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Almond Flour Waffles
« on: September 10, 2017, 09:14:58 AM »

I made these today: http://allrecipes.com/recipe/110926/almond-flour-waffles/

They're really good.  I didn't have honey, so I used a slightly smaller amount of real maple syrup.  I also added a bit of extra almond flour because the batter looked a bit too thin (might be because I used extra large eggs).

I like them better than regular waffles. 

Chris

K Frame

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Re: Almond Flour Waffles
« Reply #1 on: September 10, 2017, 09:23:26 AM »

What drove you to try almond flour?
Carbon Monoxide, sucking the life out of idiots, 'tards, and fools since man tamed fire.

mtnbkr

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Re: Almond Flour Waffles
« Reply #2 on: September 10, 2017, 09:37:52 AM »

The need for low carb and still wanting "baked goods".

Chris

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Re: Almond Flour Waffles
« Reply #3 on: September 11, 2017, 07:32:30 AM »

The need for low carb and still wanting "baked goods".

Chris

Didn't know that almond flour was low carb. Interesting.
Carbon Monoxide, sucking the life out of idiots, 'tards, and fools since man tamed fire.

mtnbkr

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Re: Almond Flour Waffles
« Reply #4 on: September 11, 2017, 09:28:39 AM »

Didn't know that almond flour was low carb. Interesting.

Only 3 grams of net carbs per serving.

Though, those waffles are good enough that I'd eat them even if I didn't need low carb. 

Chris