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Author Topic: Bourbon Buttter Cake  (Read 165 times)

charby

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Bourbon Buttter Cake
« on: December 22, 2021, 05:49:08 PM »

Got a dinner party with friends tomorrow night, I was told I was in charge of dessert, so I am going to make a Bourbon Butter Cake in my church Bundt pan. If it turns out I will post the recipe I used.

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charby

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Re: Bourbon Buttter Cake
« Reply #1 on: December 24, 2021, 12:47:51 AM »

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zxcvbob

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Re: Bourbon Buttter Cake
« Reply #2 on: December 24, 2021, 01:03:53 AM »

It was awesome.
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Looks good.  Thanks for posting.  Do you think Canadian whisky would work?  I have a lot of that but no bourbon right now.

How about brandy or dark rum?  (it would probably be a totally different cake with rum or brandy, but do you think it would be good?)
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K Frame

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Re: Bourbon Buttter Cake
« Reply #3 on: December 24, 2021, 06:26:36 AM »

Im thinking that would be good with Jack Daniels Tennessee Honey Whiskey.
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robear

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Re: Bourbon Buttter Cake
« Reply #4 on: December 24, 2021, 01:37:10 PM »

Im thinking that would be good with Jack Daniels Tennessee Honey Whiskey.

Or the Crown Royal Maple flavor.

Edited to add: Never mind on the maple, Crown discontinued it.   They do have a salted caramel though... 

charby

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Re: Bourbon Buttter Cake
« Reply #5 on: December 24, 2021, 06:22:39 PM »

Looks good.  Thanks for posting.  Do you think Canadian whisky would work?  I have a lot of that but no bourbon right now.

How about brandy or dark rum?  (it would probably be a totally different cake with rum or brandy, but do you think it would be good?)

I used Canadian whisky, it came out awesome. Whatever booze you use, make sure it has flavor. Vodka and white rum probably wouldn't be that great.
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zxcvbob

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Re: Bourbon Buttter Cake
« Reply #6 on: December 24, 2021, 07:51:30 PM »

I used Canadian whisky, it came out awesome. Whatever booze you use, make sure it has flavor. Vodka and white rum probably wouldn't be that great.

I have Kirkland Canadian, and Gosling's black seal rum (both 80 and 151).  I think either the Kirkland or the 80-proof rum ought to work.
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